Inga Aponte

139 kr

The Inga community of Aponte is comprised of descendants of the ancient, pre-hispanic Incas. The Caturra variety has been planted in the Inga territory, on smallholder properties in the Resguardo Inga Aponte, at an average of 2150 meters above sea level. This elevation, combined with the Galeras Volcano constantly shedding nutrient-rich ash, makes for an exceptionally complex and sweet coffee. Read the whole story of the Aponte community at

“Chocolate, Red Apple, Citrus, Caramel”


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Producer: Aponte Community                                                              Farm name: Various Smallholder Farms
Variety: Caturra
Location: Nariño, Colombia
Altitude: 2150 m.a.s.l.
Process: Honey

We buy this coffee with the help of our friends at Ally coffee.

Always use
Freshly ground coffee
Clean equipment
Clean water

Water temperature

6-7g per decilitre

Additional information

Weight / Grind

250g / Whole Bean, 250g / Moka / Fine, 250g / Filter / Medium, 250g / French Press / Coarse

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