Sasaba

129 kr

BIO:

This coffee is sourced by Trabocca who have been working with the station since 2012. They saw great potential and started a long term relationship. The results are outstanding.

CUPPING NOTES:

Passionfruit, Amarillo hops, bakery spices.

Clear

Description

Name:Sasaba washing station
Coffee type: Natural Sidamo
Varieties: Mixed Heirloom
Location:Oromia Region, Guji Zone
Altitude: 1800 masl
Soil type: Clay
Average rainfall: 1800-2500mm

We source this coffee with the help of Trabocca in Amsterdam. They have a direct relationship with the farms, visiting them regularly giving technical advice when needed. They are committed to ethical purchasing to create a sustainable future for their partnership with farmers.

Always use:
Freshly ground coffee
Clean equipment
Clean water

Water temperature:
92-95c

Dose:
6-7g
per decilitre