El Diviso

139 kr


This small lot of Pink bourbon is showing some great and unique characters in the cup. There’s no surprise more and more growers cultivate this bourbon variety that really has shown great result in Colombian soil. We love it and look forward to coming lots of the new pink.” 

Cupping notes:

”Bright and sweet with notes of blood orange, citrus zest and chocolates. Complex and unique character.”



Farm name:  El Diviso

Farmer: Norberto Quisaboni

Location: San Adolfo, Acevedo, Huila

Coffee variety: Pink bourbon

Process: Washed ( 36 hours fermentation )

Drying: Sun- & shade dried on drying tables

Soil type: Clay loam

Altitude: 1600 masl

This coffee was sourced through Kawa Colombian coffee and shipped to Gothenburg before transportation to us in Lund.

Always use:
Freshly ground coffee
Clean equipment
Clean water

Water temperature:

per decilitre